1 ounce is almost 30 grams
extract in a pint / quart jar with about 15 ounces of alcohol
Dandelion root 30g
Burdock root 30g
Sarsaparilla 30g
Nettle 15g
Gentle revitalizer, especially if the skin gets dry and bothersome by the end of Winter
Spikendard root 15g
Echinacea root 40g
Wintergreen 7g
Mustard 13g
Enhance immunity and protect/reawaken the respiratory system
Dandelion root 30g
Yellowdock root 30g
Goldthread root and leaf 7g
Cleavers 13g
Enhance liver function and correct feelings of being “swollen”, sluggish
Sarsaparilla 30g
Wild Sarsaparilla 30g
Dwarf Ginseng (fresh) 30g
Dandelion root 30g
Overall hormone and adrenal tonic; reawakens, counteracts fatigue
Most Read
- Herb Class Series February 5th, 2012
- Use of Astragalus plants as a Herbs
- Lets go back to Long pepper season
- Infusions with Nourishing Herbs
- Aromatic plants – cultivating the scented garden within.
- Joyful herbs for the darker days
- A brief and practical introduction to pulse and tongue assessment
- Plant allies for winter health
- Some sping tonic formulas for extraction
- Soy (and phytoestrogens) are safe and helpful in breast cancer
- Safety of phytoestrogens reviewed
- Herb Class April 1st, 2012
- Echinacea the Wonder Herb